Stable Extraction Technology
The E61 brew group head maintains consistent water temperature during brewing, ensuring perfect espresso every time.
Dual Boiler System
Separate boilers for brewing and steaming provide better temperature stability and allow simultaneous operation in busy cafés.
Programmable Coffee Volume
Baristas can easily set single or double shot volumes, ensuring consistent coffee quality across every cup.
Adjustable Brewing Parameters
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Brew temperature: 85-93°C
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Pre-infusion time: 0-60 seconds
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Brew pressure: default 9 bar
Professional Milk Frothing
The machine includes a 360° rotating stainless steel steam wand with four steam holes, delivering strong steam for silky milk foam.